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	<title>Comments on: Get a Leg Up on Spring: Ham and Lamb 101</title>
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	<description>Party and Eat</description>
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		<title>By: Lambing it Up: My Lamb Video, Some Favorite Lamb Recipes, and a Contest : Fête &#38; Feast</title>
		<link>http://feteandfeast.com/2010/03/28/get-a-leg-up-on-spring-ham-and-lamb-101/comment-page-1/#comment-3187</link>
		<dc:creator>Lambing it Up: My Lamb Video, Some Favorite Lamb Recipes, and a Contest : Fête &#38; Feast</dc:creator>
		<pubDate>Wed, 28 Jul 2010 22:00:50 +0000</pubDate>
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		<description>[...] family loves lamb. Just this spring I posted about how to buy lamb and then I put together a lovely lamb dinner menu. I&#8217;d say that I serve lamb three or four [...]</description>
		<content:encoded><![CDATA[<p>[...] family loves lamb. Just this spring I posted about how to buy lamb and then I put together a lovely lamb dinner menu. I&#8217;d say that I serve lamb three or four [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Curious Confections &#187; Friday Round Up</title>
		<link>http://feteandfeast.com/2010/03/28/get-a-leg-up-on-spring-ham-and-lamb-101/comment-page-1/#comment-1990</link>
		<dc:creator>Curious Confections &#187; Friday Round Up</dc:creator>
		<pubDate>Fri, 02 Apr 2010 16:31:30 +0000</pubDate>
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		<description>[...] up, on Sunday Fete and Feast gave us a lesson on Ham and Lamb in time for Easter this weekend. Which will you be having for dinner on [...]</description>
		<content:encoded><![CDATA[<p>[...] up, on Sunday Fete and Feast gave us a lesson on Ham and Lamb in time for Easter this weekend. Which will you be having for dinner on [...]</p>
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		<title>By: Podcast: Buying Ham and Lamb &#8211; The Basics : Fête &#38; Feast</title>
		<link>http://feteandfeast.com/2010/03/28/get-a-leg-up-on-spring-ham-and-lamb-101/comment-page-1/#comment-1906</link>
		<dc:creator>Podcast: Buying Ham and Lamb &#8211; The Basics : Fête &#38; Feast</dc:creator>
		<pubDate>Thu, 01 Apr 2010 17:09:16 +0000</pubDate>
		<guid isPermaLink="false">http://feteandfeast.com/?p=1396#comment-1906</guid>
		<description>[...] After some inspiration from my co-worker (and social media master) Aaron Strout, I&#8217;ve decided to start a podcast series as a companion to my posts, Facebook updates, and Twitter feed. While my plan is not to duplicate content in the podcast that I&#8217;ve already written about, to keep things simple for my first episode I did focus on the subject of a post from earlier this week, buying ham and lamb.  [...]</description>
		<content:encoded><![CDATA[<p>[...] After some inspiration from my co-worker (and social media master) Aaron Strout, I&#8217;ve decided to start a podcast series as a companion to my posts, Facebook updates, and Twitter feed. While my plan is not to duplicate content in the podcast that I&#8217;ve already written about, to keep things simple for my first episode I did focus on the subject of a post from earlier this week, buying ham and lamb.  [...]</p>
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		<title>By: Austin Food Lovers' Companion</title>
		<link>http://feteandfeast.com/2010/03/28/get-a-leg-up-on-spring-ham-and-lamb-101/comment-page-1/#comment-1823</link>
		<dc:creator>Austin Food Lovers' Companion</dc:creator>
		<pubDate>Mon, 29 Mar 2010 21:37:57 +0000</pubDate>
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		<description>[...] and if ham and lamb are on your menu, mosey on over to Fete and Feast proper to take a gander at guide to buying ham and lamb. It includes the skinny on what to look for when you procure these two spring favorites and [...]</description>
		<content:encoded><![CDATA[<p>[...] and if ham and lamb are on your menu, mosey on over to Fete and Feast proper to take a gander at guide to buying ham and lamb. It includes the skinny on what to look for when you procure these two spring favorites and [...]</p>
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