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	<title>Comments on: In Search of the Perfect Enchilada</title>
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	<link>http://feteandfeast.com/2010/05/21/in-search-of-the-perfect-enchilada/</link>
	<description>Party and Eat</description>
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		<title>By: Green Chile Enchiladas : Fête &#38; Feast</title>
		<link>http://feteandfeast.com/2010/05/21/in-search-of-the-perfect-enchilada/comment-page-1/#comment-3350</link>
		<dc:creator>Green Chile Enchiladas : Fête &#38; Feast</dc:creator>
		<pubDate>Wed, 11 Aug 2010 03:14:05 +0000</pubDate>
		<guid isPermaLink="false">http://feteandfeast.com/?p=1551#comment-3350</guid>
		<description>[...] have written over on Fete and Feast about how much I love enchiladas and my quest to find the perfect enchilada in my now home-town of Austin. And while I spent many words waxing rhapsodic about red chile [...]</description>
		<content:encoded><![CDATA[<p>[...] have written over on Fete and Feast about how much I love enchiladas and my quest to find the perfect enchilada in my now home-town of Austin. And while I spent many words waxing rhapsodic about red chile [...]</p>
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		<title>By: Home with Mandy</title>
		<link>http://feteandfeast.com/2010/05/21/in-search-of-the-perfect-enchilada/comment-page-1/#comment-3179</link>
		<dc:creator>Home with Mandy</dc:creator>
		<pubDate>Tue, 27 Jul 2010 21:27:28 +0000</pubDate>
		<guid isPermaLink="false">http://feteandfeast.com/?p=1551#comment-3179</guid>
		<description>My mouth is watering, I really enjoyed this post. I grew up in Houston eating Tex-Mex which is why I love it SO MUCH. We may not share the same views on enchiladas, but I can clearly see we share a passion for Tex-Mex done well. I haven’t been to Polvo’s yet and will seek it out next time my husband and I are looking for some tortilla wrapped goodness. ACTUALLY, you may have just helped me decide what to put on the dinner table tonight…I have an “almost engaged enchilada” recipe (named by my husband when we were dating) that would really hit the spot since I’m craving enchiladas after reading your post.</description>
		<content:encoded><![CDATA[<p>My mouth is watering, I really enjoyed this post. I grew up in Houston eating Tex-Mex which is why I love it SO MUCH. We may not share the same views on enchiladas, but I can clearly see we share a passion for Tex-Mex done well. I haven’t been to Polvo’s yet and will seek it out next time my husband and I are looking for some tortilla wrapped goodness. ACTUALLY, you may have just helped me decide what to put on the dinner table tonight…I have an “almost engaged enchilada” recipe (named by my husband when we were dating) that would really hit the spot since I’m craving enchiladas after reading your post.</p>
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		<title>By: Amanda Yates</title>
		<link>http://feteandfeast.com/2010/05/21/in-search-of-the-perfect-enchilada/comment-page-1/#comment-2701</link>
		<dc:creator>Amanda Yates</dc:creator>
		<pubDate>Mon, 24 May 2010 23:19:37 +0000</pubDate>
		<guid isPermaLink="false">http://feteandfeast.com/?p=1551#comment-2701</guid>
		<description>You and I have the exact idea of the perfect enchilada!  But then again, I grew up in New Mexico.  What you just described is #4 on The Shed menu in Santa Fe.  That is truly the perfect enchilada.</description>
		<content:encoded><![CDATA[<p>You and I have the exact idea of the perfect enchilada!  But then again, I grew up in New Mexico.  What you just described is #4 on The Shed menu in Santa Fe.  That is truly the perfect enchilada.</p>
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		<title>By: Jodi</title>
		<link>http://feteandfeast.com/2010/05/21/in-search-of-the-perfect-enchilada/comment-page-1/#comment-2685</link>
		<dc:creator>Jodi</dc:creator>
		<pubDate>Sun, 23 May 2010 14:44:22 +0000</pubDate>
		<guid isPermaLink="false">http://feteandfeast.com/?p=1551#comment-2685</guid>
		<description>Glad to hear that you discovered Polvos and found the comfort food you have been looking for! Did you like their salsa bar? I absolutely love the pickled carrots and roasted veggie salsa.</description>
		<content:encoded><![CDATA[<p>Glad to hear that you discovered Polvos and found the comfort food you have been looking for! Did you like their salsa bar? I absolutely love the pickled carrots and roasted veggie salsa.</p>
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		<title>By: Optimista</title>
		<link>http://feteandfeast.com/2010/05/21/in-search-of-the-perfect-enchilada/comment-page-1/#comment-2671</link>
		<dc:creator>Optimista</dc:creator>
		<pubDate>Sat, 22 May 2010 05:51:43 +0000</pubDate>
		<guid isPermaLink="false">http://feteandfeast.com/?p=1551#comment-2671</guid>
		<description>I&#039;ve always thought that much of what we love to eat is determined by what we ate as children.  Case in point: many food bloggers with palates I greatly respect love Get Sum Dim Sum, but I just can&#039;t get excited about their food because it&#039;s not what dim sum is &quot;supposed&quot; to be in my mind.

At any rate, this is YOUR blog so you have every right to make some (really, all) of your posts all about you if you so choose!  So glad you found enchiladas done right here in the ATX.</description>
		<content:encoded><![CDATA[<p>I&#8217;ve always thought that much of what we love to eat is determined by what we ate as children.  Case in point: many food bloggers with palates I greatly respect love Get Sum Dim Sum, but I just can&#8217;t get excited about their food because it&#8217;s not what dim sum is &#8220;supposed&#8221; to be in my mind.</p>
<p>At any rate, this is YOUR blog so you have every right to make some (really, all) of your posts all about you if you so choose!  So glad you found enchiladas done right here in the ATX.</p>
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		<title>By: Angela Fulcher</title>
		<link>http://feteandfeast.com/2010/05/21/in-search-of-the-perfect-enchilada/comment-page-1/#comment-2665</link>
		<dc:creator>Angela Fulcher</dc:creator>
		<pubDate>Fri, 21 May 2010 21:29:53 +0000</pubDate>
		<guid isPermaLink="false">http://feteandfeast.com/?p=1551#comment-2665</guid>
		<description>Uncanny. We just discovered ( and fell in love with ) Polvo&#039;s 3 weeks ago. Amazing migas, too. FYI, they auto-gratuitied us twice, with only 4 ppl. And server failed to mention. We&#039;ll still be back.
don&#039;t you just hate it when people actually put SEAFOOD in an enchilada? ugh. I can&#039;t even read it on a menu, much less taste it ...</description>
		<content:encoded><![CDATA[<p>Uncanny. We just discovered ( and fell in love with ) Polvo&#8217;s 3 weeks ago. Amazing migas, too. FYI, they auto-gratuitied us twice, with only 4 ppl. And server failed to mention. We&#8217;ll still be back.<br />
don&#8217;t you just hate it when people actually put SEAFOOD in an enchilada? ugh. I can&#8217;t even read it on a menu, much less taste it &#8230;</p>
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